Infinity Hall and Sidebar

Menu

Wednesday Nights Live Music from Acoustic Ash 

Friday Nights Live Music from the Kevin Wilson the “One Man Band”

Hours:  Tuesday through Thursday 4PM – 10PM
Friday & Saturday 4PM – 12AM

Drink Specials

Orange Jamison Old Fashion: Classic Old Fashion served with Jamison Orange. $12

Michigan Mule: Tito’s Vodka, Ginger Beer, and Traverse City Whiskey Cherries $10

Drafts

Blue Moon $6

Twin Peaks Knotty Brunette $6

Atwater Dirty Blonde $6

Revolution Anti-hero IPA $6

Griffin Claw Bocce IPA $6

Bells Oberon $6

Bells Two Hearted $6

Alaskan Amber $6

Kuhnhenn Dripa $7

Bells Octoberfest $6

Griffin Claw Honey Blood Orange $6        

Always: Labatt, Bud light, Coors Light, Miller Lite, Angry Orchard . $3.5

Starters

T. Wigley’s Reuben Rolls: House Made eggrolls with Wigley’s corned beef and swiss cheese. Served with Sauerkraut and topped with 1000 island dressing and green onions. $14

Oscar’s Nachos: Piled high and layered with seasoned ground beef, refried beans and queso cheese. Topped with lettuce, tomato, jalapeno, salsa and sour cream. $16 Half order $10

Fried Mozzarella: Fresh Mozzarella with Marinara Sauce. $12

Sidebar Big Daddy Chicken Wings: 10 Wings with your choice of dry rub, maple sriracha, BBQ. Garlic parm, or Carolina BBQ sauce; served with celery & carrots. $14

*Steak Bites: 6 oz of Tenderloin bites served with zip sauce and fried onions. $18

Coco Shrimp: 6 coconut shrimp served drizzled with an Asian sauce and served with pineapple salsa$15

Tator Bombs: Huge Tator Tots topped with warm cheese, sour cream, bacon and chives. $13

Mini Tacos and Salsa. $8

Basket of Onion Rings. $6

Salad

Infinity Garden Salad: Fresh blend of spring lettuce with cucumber, cherry tomatoes, cheddar cheese and croutons.

Side $4 Dinner $12 Add chicken $4 or Shrimp $5

Maurice Salad: Ham, Turkey, Swiss Cheese, Gherkin Pickles, green Olives and our house made Maurice Dressing. $14

Caesar Salad: Fresh Romain tossed with Parm and housmade Caesar dressing. $14 add Chicken or Shrimp $4

Greek: Feta cheese, Kalamata olives, pepper rings, beets, red onions, cucumbers and house made Greek dressing. Dinner $14 Baby $5 Add Chicken $4

Antipasto Salad: fresh garden greens, topped with Ham, Salami, Provolone Cheese,  black olives, red onions, grape tomatoes tossed in our housemade Italian dressing, $15

Choice of Dressings: Ranch, Raspberry Walnut Vinaigrette, Thousand Island, Blue Cheese, or Italian Balsamic Vinaigrette.

Entrées

Poultry Station

Infinity chicken: Grilled chicken served over seasoned fried potatoes, topped with melted mozzarella cheese, roasted garlic cream sauce, bacon, tomatoes and green onions. $18

Chicken Parmesan: Breaded chicken breast topped with mozzarella, served with linguine and marinara.  $19

The Butcher Shop

*Filet mignon: Fresh, eight-ounce usda filet served with zip sauce, Garlic mash and chefs veg $32

*Ribeye: Fourteen- ounce usda ribeye served with zip sauce, garlic mash and chefs veg $32

Pasta Italiano

Chef Nettie’s lasagna Bolognese: Seven layers of deliciousness topped with mozzarella & chefs bolognas sauce $18

Gnocchi Palomino: Potato dumplings topped with a palomino sauce $18

The Classic Fettuccine Alfredo: Fettuccine tossed with classic alfredo cream sauce. $15 Add chicken or shrimp $19

Shrimp & Mussel linguine: Tossed in a tomato garlic sauce $18

Fresh Catch

Icelandic Cod Fish & Chips: Three fresh cod served with housemade slaw, fries and tartar sauce. $16

Lake perch: Two fresh lake perch served with housemade slaw, fries and tartar sauce. $18

  Burgers & Sandwiches 

*The Sidebar: 1/3 pound of our fresh Infinity blend burger on brioche bun.  Built to your liking $10.5 Add cheese $1

*Patty Melt: 1/3 lb. of our infinity blend burger grilled to your liking.  Served on grilled marble rye bread with Swiss cheese and grilled onions. $10.5

Classic Reuben: House made Wigley’s corned beef sliced thin and grilled with sauerkraut.  Served on grilled marble rye with Swiss cheese and 1000 island dressing. $12

*The Big Jim: Two 1/3 lb. of our fresh infinity blend burgers grilled to your liking. Topped with American cheese, lettuce, tomato, onion, and 1000 island dressing.  Served on a brioche bun. $15

*Lil’ Bette Burgers: Three sliders with pickle, American cheese, and grilled onions. $10

FAT Tony Muffaletta: Italian Meats piled high on a focaccia bread with Provolone cheese and fresh giardiniera served with housemade potato Chips. $16

Bom Bom Tacos: Three Flour tortilla filled with pineapple salsa, golden fried shrimp and topped with our boom boom sauce. Served with chips and salsa $18

Pizza

Build Your Own Pizza: Hand tossed dough topped with cheese and sauced to your liking. $14

Choice of Sauce: Pizza Sauce, Olive Oil or BBQ Sauce

 Choice of Toppings ($1.50 each): Pepperoni, Sausage, Bacon, Green Olives, Kalamata Olives, Mushrooms, Green Pepper, Onions, Pineapple, Anchovies, and Pepperoncini.

*10 inch Gluten Free Crust add $2// Vegan Cheese available

Garlic Bread Knots: Bread knots baked golden with garlic and butter. Served with house made marinara. $8

From Our Bakery

Signature infinity coconut cake $6

Bumpy Cake $6

Kids Menu: $7

Kids Personal Pizza, Mac N' Cheese, Burger or Chicken Fingers; Served with Fries or Salad.

16650 E 14 Mile Rd, Fraser, MI 48026

586-879-6157